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amino-sugar

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a sugar in which a hydroxyl group (-OH) is replaced by an amino group (-NH₂)

peptidoglycane examples

  • N-acetylglucosamine (NAG) → a glucose molecule modified with an acetylated amino group.
  • N-acetylmuramic acid (NAM) → similar to NAG, but with a lactyl group linked to the tetrapeptide

these amino sugars form β(1→4) covalent bonds and connect the peptide chains, providing rigidity and structural stability to the bacterial cell wall.